Spring/Summer Eau de Parfum

 
 

KAZEHIKARU

Meaning wind shines, Kazehikaru is wrapped by the green herbal note.

Starting with green citrus with Yuzu and Neroli, soon moves to the fresh herbal note with Hokkaido Shiso and lavender, before settling to the light earthy tone of vetiver.

Kazehikaru is fresh green fragrance yet having an elegance with a hint of rose and lavender.

Top: green citrus with Yuzu and Neroli
Heart: Fresh herbal with Shiso, Lavender, and Hamanasu (Japanese rose: Rosa rugosa T.)
Base: light earthy with Vetiver


KUMO NO KOROMO EAU DE PARFUM

Meaning ‘‘cloth of cloud’’, Kumo no Koromo opens up with fresh crisp citrus notes with bergamot and neroli, gradually shifting to clean woody notes with Hinoki along with slight spicy note, then finally settles to the base note of vetiver and patchouli. This perfume smells like a fresh growing forest.

Top: Bergamot, Neroli, Pine
Heart: Hinoki wood, Star anise, Cypress
Base: Cypriol, Vetiver, Patchouli CO2


KUMO NO KOROMO PARFUM

Meaning ‘‘cloth of cloud’’, Kumo no Koromo opens up with fresh crisp citrus notes with bergamot and neroli, gradually shifting to clean woody notes with Hinoki along with slight spicy note, then finally settles to the base note of vetiver, patchouli, and Agarwood. This perfume smells like a fresh growing forest.

Top: Bergamot, Neroli, Pine
Heart: Hinoki wood, Star anise, Cypress wood
Base: Agar-wood, Vetiver, Patchouli CO2


KAMIKURA

Meaning the home of spiritual being, Kamikura opens up with fresh crisp citrus notes, soon to be balsamic note of Hokkaido Ezo- and -Todo pine, then shifts to hints of aromatic camphor and lavender along with oak moss, then finally settles to woody and earthy note of cypress and Agarwood.

*Kami is the name of spiritual beings who are present everywhere.

Top: Fresh, Clear-citrus
Heart: Sharp, Camphor-like
Base: Woody, Earthy

Ingredients: Yuzu, Lime, Todo-pine, Ezo-pine, Rosemary, Lavender, Patchouli, Vetiver, Oakmoss, Cypress wood, Agarwood CO2, Agarwood

DI SER is consisted of botanical essence, vegetal cellular water, and plant-based alcohol only.

Made in Sapporo

Onoda